Food Contamination: In summer it is important to take care not only of your health but also of food. In this season, the food gets contaminated very easily, due to which you can come in the grip of disease. Contaminated food means that the presence of harmful micro-organisms is found in it. These can come from things including bacteria, viruses, chemicals.
Contaminated food can cause nausea, vomiting, diarrhea, fever, and even death. Due to the hot temperature in the summer season, bacteria grow rapidly, due to which the food gets contaminated. However, you are going to be given some easy tips, which will save your food from contamination.
keep raw materials separate
To avoid contamination of food, keep raw things like meat, sea food or other vegetables separately. Use separate cutting boards and utensils for raw and cooked food. Wash them thoroughly after use.
cook food at the right temperature
Cooking food at the proper temperature can help kill harmful bacteria present. You can use a food thermometer for this. Cooking food at the right temperature will avoid contamination.
keep the kitchen clean
It is necessary to keep the kitchen clean to avoid food spoilage. Thoroughly clean counters, cutting boards, and utensils before and after preparing food. Try washing them with hot water.
keep washing hands
The easiest way to avoid contaminating food during the hot summer months is to wash your hands regularly before and after handling it. According to the CDC, wash hands thoroughly with lukewarm water for at least 20 seconds. Due to this there is no risk of bacteria. Apart from this, store food properly.